Night Out in Nashville: 5 Non-Honky Tonks for the Anti-Country

For the most part, folks that visit Nashville expect line dancing, watering holes, mechanical bulls and cowboy garb flooding the streets. While there’s no doubt these stereotypes envelop downtown Nashville, there are plenty of locales that surprisingly go against the country-grain.

We narrowed down five experiences for the everyday revelers and curious rovers alike. No boots required.

 

Pinewood Social

the prettiest bowling alley I’ve ever seen 🎳✨ #Nashville #pinewoodsocial #thatsdarling #nashvillethebeautiful

A photo posted by Stasia Haroldson (@stasiaharoldson) on


This spot doesn’t want frequenters to leave, ever. Using a one-stop-shop tactic, the space is designed to accommodate everyone’s needs whether it’s morning, noon or night.

From a cup of coffee in the AM to a celebratory night filled with booze and dinner, the buck doesn’t stop there. Visitors can blow off steam at the bowling alley, bocce ball court or billiard station.

Pinewood not only offers fun activities, but it fills up bellies with tasty American fare: fried chicken, meatloaf and fried catfish. Everything is made fresh and developed by nationally acclaimed chef, Josh Habiger.

Between playtime, drinks and delicious food, leaving isn’t really an option here.

 

The 404 Kitchen


This Gulch neighborhood staple takes inspiration from contemporary French and Italian cuisine, using local ingredients and serving it all up inside of a cozy, converted shipping container.

For locals who crave a casual, chill vibe, the 404 Kitchen is where they usually end up. They know it for it’s delicious farm-to-table food, high ceilings and exposed concrete, but the cocktails here also leave a mark.

On the beverage menu, a laundry list of imbibes will surely whet any appetite. Whether it’s the strong “Mayor’s Lament” or the sweet “La Fashionista,” the beverages are made to impress.

 

Embers Ski Lodge


Contrary to its name, there isn’t skiing in Nashville but this place will make you feel like you’re hanging out in an après-ski joint in Aspen, Colorado.

Although this strays away from the typical Nashville bar, it does offer the largest whiskey selection in the area.

In true (or rare) form, you can expect to find “shotskis” along with a menu to mimic a long day out on the slopes.

For the timid drinkers, the “Mulled Very Cherry Sour” and “Gingerbread Old Fashioned” will warm you right up!

 

The Bar at Le Sel

#LeSel #nashville Chef @rene__deleon 🙏🏻

A photo posted by Cory Bond (@thecorybond) on


If you’re in the mood for a French scene, head over to the Bar at Le Sel in The Adelicia. It’s the place to be and there are no cowboys in sight.

Le Sel means “salt,” but the establishment is anything but. Overall ambiance here is whimsical and bright with a lovely array of New French cuisine, a raw bar to die for and a full-bodied cocktail and wine list.

Swig down some oysters with a New Orleans-inspired Le Sazerac or perhaps a refreshing bourbon libation, Byrrh de Garde.

 

Sinema

Thank you Nashville for all of the fabulous food and good times! On to the next one! #Nashville #roadtrip2015

A photo posted by Jessica Bryant (@jbryant107) on


Last, but certainly not least, is this gem tucked away in Nashville’s historic Melrose Theatre.

Paying homage to the 1942 hotspot, the revamped restaurant and bar does a good job at preserving its old Hollywood glamour while keeping it modern.

The space is plush with a grand lobby that includes a curved staircase, exposed brick walls, velvet-tufted booths and legendary music photography donning the walls.

Besides the selfie mirror in the bathrooms, the food and drinks are top-notch. Pork chops with a root beer glaze and their brandy-infused “There’s Something About Rosemary” drink is the way to go here.

Although these are only five places to try out while in town, they barely scratch the surface.

Remember: Don’t get caught up in the tourist traps on Main Street. Try something outside the norm, but don’t leave without trying at least one run-of-the-mill saloons in Nashville.

5 DIY Beauty Hacks That Don’t Break the Bank

For the beauty-obsessed, dropping dough on the latest and greatest products isn’t even an afterthought. Yet as purchases pile up, there are times we wish our beloved items would go down in price.

Wishes do come true because there are a few simple tried-and-true household regimens that work wonders and don’t hurt the wallet.

Get ready to channel your inner Lancôme and try out these five do-it-yourself treatments.

Homemade Face Masks

Put that $100 gold-encrusted, caviar-infused facial mask back on the shelf. Making a facial mask is actually as easy as 1, 2, 3.

Honey has antiseptic and antimicrobial properties that are outstanding for healing skin and keeping bacteria and fungus at bay. Honey also works to brighten up the complexion.

Pair that up with organic coconut oil and lemon juice to shrink the pores and it’s recipe for success.

Coconut Oil + Honey Face Mask

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Baking Soda + Orange Face Mask

Next up is a citrus treasure that will leave your skin feeling like a baby’s bottom.

 

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Mix orange juice and baking soda into a paste. Spread a thin layer on the face, neck and décolletage.

Leave it on for 20 minutes. If there’s a tingling sensation that means it’s doing its job.

Dampen fingertips and scrub mask in a circular movement for exfoliation. Rinse and admire your fresh-faced glow in the mirror.

Homemade Body Scrubs

For ladies and gents alike, having soft, aromatic skin is one of the main beauty goals of life. What most people don’t realize is that an amazing body scrub can be conjured up by using the simplest ingredients found in the kitchen cabinet.

Here are four easy body scrub recipes for every scent-preference.

 

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BW_FaceMask_Recipe_CucumberMint_Sugar

BW_FaceMask_Recipe_HoneyBrown_Sugar

Baby Oil Beats Shaving Cream

Now that the body is fully exfoliated, let’s get shaving.

Commercials and pharmacies lead us to believe that shaving cream must be applied when you shave. It sounds simple and logical when considering the name, but it’s actually a farce. It’s also unnecessary and a complete waste of money.

Try baby oil. It’s inexpensive, lasts longer than shaving cream and leaves skin feeling smooth for days.  If that’s not enough to sway your mind, it also provides a cleaner shave without those annoying nicks and bumps.

Not to mention, it doesn’t contain alcohol like shaving cream, which means it’s better for skin and seals in moisture.

Put Some Vaseline On It

Vaseline can be used in so many mind-blowing ways. Here are five ways to get the most mileage out of this jelly wonder:

  1. Blot Vaseline around the eye area to help remove eye makeup without the usual tug and pull.
  2. After eye makeup removal, leave a little Vaseline on the eyelashes. In a few weeks, they’ll grow!
  3. In between haircuts, put some Vaseline on split ends and those unruly hairs to keep the coif in check.
  4. When applying lipstick, place a small amount of Vaseline on the teeth to prevent lipstick transfer.
  5. After eyebrows are groomed, a tiny blob of Vaseline will lock in the color and stroke. A little goes a long way.

Whiten Teeth Naturally

Grab your favorite oil, preferably a nice olive or coconut oil. Pour or scoop one teaspoon and make sure the oil is melted within the spoon.

Once ready, swish around the oil for roughly 20 minutes and remember not to swallow. When time is up, spit it out, rinse with water and spit again.

Believe it or not, this method has been around for centuries. Using this technique removes bacteria from the mouth, gums and teeth while whitening up teeth enamel in the process. No bleach necessary.

Lipstick Traces

While girl groups such as the Spice Girls, Destiny’s Child and Wilson Phillips made their mark on ’90s pop with an intoxicating blend of melancholic melodies and heartbreaking harmonies, a new generation of young women has seized on the hidden strength of those classic maidens of melodrama and infused the tradition with a tough, punky edge. Here’s a set of girl group tunes from then and now for the tough- and tenderhearted alike.

 

 

  1. “Eternal Flame” by The Bangles
  2. “Our Lips Are Sealed” by The Go-Go’s
  3. “Say My Name” by Destiny’s Child
  4. “No Scrubs” by  TLC
  5. “Hold On” by Wilson Phillips
  6. “What’s Up”  by 4 Non Blondes
  7. “My Boyfriend’s Back” by The Angels
  8. “Wannabe” by Spice Girls 
  9. “If I Could Change Your Mind” by HAIM
  10. “Worth It” by Fifth Harmony 

 

Sew Sketchy: NYC’s Fashion Obsessed Caricature is ‘Sew’ Awesome

Once in a while there are those illuminating distractions that emerge and take our breath away. Sew Sketchy does just that and will leave fashion enthusiasts all over the world in stitches.

Take the humor of the late Joan Rivers, the hidden sass of Babe Walker and combine that with the carefree commentary from Man Repeller and out comes Sew Sketchy.

Beyond Words was able to get some face time with the gifted creator (who prefers to remain anonymous) as well as discuss the inspiration around her hilarious brainchild.

 

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Image Courtesy of: Sew Sketchy

Seemingly, Sew Sketchy is like Man Repeller and Babe Walker blended into a fashion sketch. How was her sassy persona birthed?

SS: That’s the most amazing compliment I’ve ever heard. They’re both amazing writers with the best sense of humor, so to be mentioned next to those names is pretty surreal.

Sew Sketchy is a satire and a complete exaggeration of the New York fashion girl. Most of Sew’s commentaries are from my friends, people in the Garment District or me (shamefully).

Through and through, I’m a fashion designer from New York City and I’ve been working in the industry since I was 15 years old. While I studied at Parsons School of Design, I started drawing this character.

Sew Sketchy says ridiculous things because I’m surrounded by an industry that is ridiculous, which I find amusing.

She’s over the top, borderline inappropriate and on the cusp of sometimes offending people by her obnoxious attitude – which is why she’s so loved and funny (or at least my mom thinks she’s funny).

As inspiring, fun and exhilarating as the fashion industry can be, it’s also equally exhausting and hard. The best way to cope with that is through laughter. Sew is a cross between the insanity of the business and my intense passion for it.

 

How would you describe Sew Sketchy’s personality?  

SS: Sew Sketchy is a fashionista chain smoker with a really sassy attitude who loves kale and Bergdorf Goodman.

 

How did you develop the name “Sew Sketchy”?

SS: Parsons was the most amazing experience I’ve ever had in my life. We, “Parsons kids” are not the “normal” college students.

Seven days a week, for four years, we’d always be sewing in school until two in the morning, on four hours of sleep, barely eating, hydrating ourselves with coffee, making jokes all night long (just to keep us going) while we’re slaving over our work.

In the workroom, I would always make jokes with the word “sew” (as in “so”) like “this is sew much work” or “I’m under sew much pressure.”

Then as I was drawing, I’d always say that my girls look “sew sketchy” because they’re always in huge sunnies and look like they’re up to no good! And it just clicked.

 

When did you decide that she needed to be unleashed? 

SS: I created an Instagram about three years ago, to have a space where I can see all of my drawings. I did not intend for Sew Sketchy to become a “thing.” But then, she became my outlet to express life in the fashion industry.

All of my friends are struggling designers, artists or people in the fashion industry and my intention was to make them laugh and shed some light on everyone’s struggles. I think laughing and smiling solves all our problems.

 

What are your inspirations as you craft this character in different settings?

SS: I can’t really explain where my inspiration comes from if we’re talking about her outfits. Most of the time, I don’t even know what I’m doing.

I’m mostly listening to music, talking on the phone or watching Real Housewives of Beverly Hills (on repeat) and when I’m done I just go “oh this is interesting…” When I draw her everything is subconscious and unplanned.

 

Fashionably speaking, who are Sew Sketchy’s favorite designers? 

SS: Anything that is on the rack at Bergdorf Goodman and anything that is hanging in Anna Dello Russo’s closet.

 

Who would Sew Sketchy die to meet? 

SS: She would literally die to meet Coco Chanel and Andy Warhol. But she would live to meet Donatella Versace and Valentino Garavani.

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Image Courtesy of: Sew Sketchy

What credo does Sew Sketchy live by?

SS: Sew Sketchy has many mantras in life. Some are…

  1. It’s better to arrive fashionably late than to arrive ugly. 
  1. Never do lines, the ones you wait on nor the ones you put up your nose. 
  1. Only eat low cal or no cal. 
  1. Never leave the house without mascara.
  1. If he doesn’t foot the bill on the first date then never call him again.

 

For fashionistas and art enthusiasts alike, why is Sew Sketchy so great for them? 

SS: I think Sew Sketchy is great for anyone who has a sense of humor and appreciates fashion illustration.

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Image Courtesy of: Sew Sketchy

What’s next in store for Sew Sketchy?

SS: That question is kind of like asking a fisherman what he’s going to catch today. I haven’t got a clue.

Must See Places in Germany

Mention a trip to Germany and most people think the revelry of Oktoberfest and lederhosen will define the travel experience. In fact, Germany offers some of the most scenic vistas in all of Europe. Coupled with vibrant arts and culture, and of course, war history, your itinerary is sure to be non-stop. So remember to stop and smell the Rosen when you hit up some of these destination ideas for your next vacation to Deutschland.

 

Thomaskirche / St. Thomas Church, Leipzig

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Classical music aficionados will enjoy a journey to this largest city in Saxony. Over the centuries, more than 500 composers have lived and worked in this magical metropolis, everyone from Wagner to Schumann to Mahler and the list keeps going. In fact, people flock to this 12th century church to pay homage to the final resting place of Johann Sebastian Bach, who was choir director of the church (cantor) from 1723 until his death. Visitors today are welcome to attend a performance of the St. Thomas Boys Choir and tour the premises. Get your Air on and enjoy!

 

Nationalpark Jasmund / Jasmund National Park, Rugen Island

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Take the bridge from the quaint town of Stralsund and you’ll arrive at the beautiful isle of Rügen. The star attraction of this largest island in Germany is known as Nationalpark Jasmund, famous for its haunting chalk cliffs soaring 161m above the mighty Baltic Sea. It’s unique geologic formations and primeval beech forest have earned the nature reserve a spot on the UNESCO World Heritage List.

 

4711 Flagship Store, Cologne

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Literally the source for eau de Cologne, the flagship 4711 fragrance shop in the Glockengasse is the sweetest smelling place you’ll likely ever visit. Home of the legit eau de Cologne in its iconic aqua and gold bottle, visitors stop in to stock up on the infamous vetiver-toned scent. Developed in the 18th century by a Carthusian monk for its curative powers, it remains one of the most identifiable fragrances in the world. Also while in Cologne, grab a ride on the Cologne Cable car and get a birds-eye view of not only the city, but a nudist spa. Don’t worry, you’ll be too high up to really see anything. We think.

 

Marienplatz / Munich

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As far back as the year 1158, Marienplatz has been the main square of the city. Thousands converge here to explore the impressive Gothic styles of the New Town Hall building, and of course the world-famous Glockenspiel. Three times a day, people gather to see this classic, kitsch feature of Munich, when the largest glockenspiel in Germany dazzles audiences with its irreverent animatronic tale. Also of note, is the gold-plated statue of Mary that’s watched the crowds from the center of the square since 1638. There’s history on all sides of the Marienplatz so take your time exploring and remember say hi to “Old Peter” while you’re there.

 

Museum Island / Berlin

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While the much of the city was destroyed during WWII, Berlin remains the quintessential destination on a visit to Germany. Historical spots like Checkpoint Charlie and the Brandenburg Gate are not to be missed of course, but one of the most beautiful days you can spend in Berlin is a visit to Museum Island. Located along the Spree River, the island house 5 distinctive museums for every artistic inclination. The Altes Museum houses artifacts from the Greco-Roman antiquity period. Pre-historic exhibits and Egyptian art, including the bust of Queen Nefertiti, are located at The Neus Museum. The Pergamon Museum includes ancient Babylonian marvels like the Ishtar Gate. A vast coin collection as well as sculptures can be found at the Bode Museum, and finally the Alte Nationalgalerie offers the largest collection of 19th century paintings and sculptures in Germany. You’ll be so schooled, you might as well get your Art History degree afterwards.

 

Neuschwanstein Castle / Bavarian Alps

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Often heralded as the most photographed building in Germany, the Neuschwanstein Castle was the direct inspiration for Walt Disney’s Sleeping Beauty castle. Built in the late 19th century, it never saw any battles or acted as any sort of miltary fortification like most historical castles. In fact, it was always intended as simply a whimsical retreat for King Ludwig II of Bavaria who was reputed to have lived in the world of his imagination far more than he did in reality. Not hard if you were calling this place home.

Last Minute Gift Shopping for Everyone

Whether you typically put off buying gifts until the eleventh hour or just happened to forget someone this year, you can still find thoughtful gifts to give, just in the nick of time. Here are some suggestions for last-minute gift shopping to ensure none of your loved ones feel forgotten this holiday.

Image via iStock/Milan_Jovic
Photo: iStock.com/Milan_Jovic

eGift Cards –  The fastest gift you can give someone far away, besides a phone call (usually very appreciated!), is an e-gift card. Your gift is received in minutes and the recipient gets to choose something they actually want from a store that suits their interests. Here are a few good suggestions for the different people in your life.

The self-professed geek – They’re in right now, you know. At Think Geek, you can find all things awesomely nerdy.

The outdoor enthusiast – REI is a store with top of the line outdoor gear that can give you expert advise on all things from climbing, to canoeing, to yoga.

The college student – CB2, the modern version of Crate and Barrel, is perfect for apartments and dorms.

The culinarian – SurLaTable gift cards can be used for kitchen gadgets and even cooking classes – fun!

The jetsetter – Flight 001 is a source for cool luggage, trendy accessories, and travel gadgets.

Image via Pixabay under license CC0
Image via Pixabay under license CC0

Monthly subscription services – A gift that’s appreciated all year-round is one that arrives in the mail every month. Try one of these for a present they can appreciate long after the holidays are over.

The oenophile (a fancy way of saying ‘someone who loves wine’) – the highly-rated Wine of the Month Club will send 2 full-sized bottles of premium wine from around the world each month.

The primper – Birchbox will send a box each month filled with samples of beauty and skin products. They also have men’s boxes that contain items like shave cream and what they call “gadgets”.

The Fit girl (or guy or kid) – A Fabletics subscription will allow them to choose an outfit per month from a wide selection of stylish activewear for men, women, and kids.

Those with furbabies – Barkbox sends a new box of treats and toys every month for their pooch.

Amazon Prime – What better gift to give someone than the gift of convenience? Amazon Prime is an uber-useful service offered by the huge online retailer that sells almost anything you could imagine, and you can gift it to someone for about $100 for one year. Prime service offers free 2-day shipping, unlimited movies and TV shows through Prime Instant Video, and tons of free books on Kindle.

Need to hand-deliver a gift? Here are some options if you’re looking for a gift to bring to a party, relative’s house, or maybe a secret Santa exchange.

Image via Pixabay under license CC0
Image via Pixabay under license CC0

Stores that Wrap – If you forgot to get the gift, then you might have forgotten to get some wrapping paper for it, too. Or maybe you just aren’t great at wrapping, like 90% of us. In that case, there are a few stores that will wrap your present for you. Stores like Crate and Barrel (for the interior designer), Williams Sonoma (for the at-home chef), Barnes and Noble (for the bibliophile), and Nordstrom are happy to wrap up your purchase, or put it in a nice bag. Some even spritz the tissue paper with some delightfully-scented spray (L’Occitane, for the spa lover) as a luxurious finishing touch.

Gift Sets/Baskets – You can pick up a pre-wrapped basket of an assortment of items from stores like Bath and Body Works (options for both men and women) and Godiva (who doesn’t love chocolate?); you can even find some at Costco. It’s great if you’re not sure exactly what to get someone since there are a variety of things included in a basket. Plus, they’re always put together in a beautiful and festive way, ready to be given as a lovely present.

Last Resort – If you have absolutely no time, meaning, you’re already on your way to Grandma’s house, drug stores have an option that can still be pretty thoughtful. Find a gift card that suits the recipient’s personality and give them the choice to use it as they wish. You’ll often have a wide variety of choices, from all sorts of restaurants, to movie theatres, specialty stores like Bass Pro Shops, and more. If you can find a card in the same theme as the gift certificate (say, a holiday fishing card) then it will further show you know and care about their interests.

New Christmas Classics for the Holiday Season

Christmas music is as much a holiday tradition as the cookies, the tree, the presents and even the big guy himself, Santa Claus. And every year your local radio stations crank up the Johnny Mathis, Dean Martin and Brenda Lee, playing the same tunes, beloved though they may be, ad nauseam. While these songs are cherished for a reason, they need to make room for a new, swingin’ set of seasonal favorites. Look, you’ve done the jingle bell rock, you’ve seen mommy kissing Santa Claus and you’re well aware that “baby, it’s cold outside” (and, while we’re on the topic, you’re probably none too thrilled about the implication either). So with that in mind, here’s a Christmas playlist of shoulda-been, coulda-been and surely soon-to-be yuletide classics.

 

1. Coldest Night of the Year

by Vashti Bunyan

Well, it’s supposed to be cold in December, and even if it isn’t, this folk-pop number from British chanteus, Vashti Bunyan, is a lovely alternative to the many “please stay so we can make-out” standards of the season.

 

2. I Wish You a Merry Christmas

by Big Dee & Little Eva

No Christmas party is complete without this upbeat swinger from the lady who taught us all how to do the Locomotion. Pour some eggnog and cut a rug.

 

3. Presents for Christmas

by Solomon Burke

You can practically hear the wrapping paper being ripped to shreds as this classic from the 1968 Atlantic Records Soul Christmas LP plays. It’s guaranteed to make those socks you’re bound to get a little more interesting.

 

4. Merry Christmas (I Don’t Want to Fight Tonight)

by The Ramones

Let’s not kid ourselves: the holidays are stressful. Sure, there’s good cheer, peace on Earth and all that, but disagreements are inevitable. Should you encounter an acrimonious moment or two this Christmas, worry not, as the boys from Queens have just the solution.

 

5. Merry Christmas Everybody

by Slade

A monster of a hit in England and an official “Christmas number one” on the British airwaves (a unique radio tradition in the UK), Slade’s holiday anthem has slowly, but steadily found its way to the States. And with good reason: it’s a warm, nostalgic and totally rockin’ ode to December 25.

 

6. I Wish It Could Be Christmas Everyday

by Wizzard

A sentiment that in theory we can all probably get behind, “I Wish it Could Be Christmas Everyday,” evokes that joyous feeling you get when everything is in full swing, everyone is having a grand time and you really don’t want the season to end. Of course, a day later you might feel quite different. (Note: this song can be quite effective during the dog days of summer as well.)

 

7. Rock and Roll Santa

by The 5.6.7.8’s

Everyone’s favorite all-female Japanese retro-rockablly trio tackle this yuletide rave-up by first generation rockabilly singer, Little Joey Farber. It delivers an instant party.

 

8. Back Door Santa

by Clarence Carter

You can’t have the “nice” without the “naughty.” This fun, raunchy ode to Santa as a lovable cad also provides the sample for Run-DMC’s classic, “Christmas in Hollis.”

 

9. Jesus Christ

by Big Star

Christmas is, of course, a religious holiday whether we celebrate it with that in mind or not. Though not a religious man himself, Big Star frontman, Alex Chilton, knew what made a good tune. The jangling guitar pop of “Jesus Christ” has emerged as a holiday staple for a new generation of revelers.

 

10. Have Yourself a Merry Little Christmas

by Aimee Mann

While Mann is better known for her melancholy numbers about life’s more tragic characters, her recent foray into Christmas has presented a new side to her artistry. Her rendition of this holiday standard evokes both the beauty and the subtle mournfulness of the season.

 

11. Silent Night

by The Temptations

Motown is perhaps the definitive American record label, once called “the Sound of Young America,” so it’s no surprise then that the label’s Christmas albums would be a source for new holiday standards. The Temptations take on perhaps the most solemn of Christmas carols, from their 1970 album The Temptations Christmas Card, is handled with a deep soulful warmth thanks in large part to the bass vocals of Melvin Franklin.

Vegan Holiday Recipes for Everyone

Holiday cooking and baking used to be synonymous with “bring on the butter!” But in 2015, odds are you have at least one meat-free, dairy-free, ovo-pescatarian, but sometimes vegan—or some combination thereof—in your group. It’s also likely that you’ll have guests who are simply paying more attention to what they eat–for health, vanity or both–giving way to a new catchphrase, “butter’s not always better.”

If you’ve never dipped your stocking into the world of vegan cooking, don’t be intimidated. Eliminating all animal-derived products isn’t as limiting as it might seem. Vegan-friendly fare–everything from cheese to pastry dough to breakfast sausage–is more widely available than ever. Also, check out this handy list of smart ingredient swaps:

Out: Butter
In: Coconut oil or olive oil for cooking; applesauce for baking. In treats like cakes and cookies, applesauce is a measure-for-measure replacement for butter.

Out: Eggs
In: Flax or chia seeds. 1 TB of ground seeds + 3 TB warm water = 1 egg; a great alternative binding agent for baking recipes.

Out: Dairy milk
In: Hemp milk. Hemp milk’s creamy consistency makes it a great measure-for-measure replacement for dairy milk.

Out: Gelatin
In: Agar-agar, an algae-based gelatin alternative that can be swapped in equal measure for gelatin in vegan holiday treats.

Don’t let diet restrictions make you less merry. Try these delicious vegan holiday recipes that are sure to please any palate. Even carnivorous Uncle Larry will approve.

 

Curried Sweet Potato Puffs

Indian-inspired puffs that are a simple and nutritious escape from run-of-the-mill holiday party apps.

potato puffs

Directions

  1. Preheat the oven to 350 F. Line a baking sheet with parchment paper.
  2. In a medium bowl, combine sweet potatoes, cream cheese, lime juice, curry powder, scallions, cilantro and salt.
  3. Take one sheet of puff pastry and cut it into 4 equal rectangles. Cut each rectangle in half, then cut each half into 2 triangles. Place a teaspoon of sweet potato filling on one half of each triangle, leaving a small border at the edge. Keep dough covered in plastic when not working with it. Fold triangles in half and seal the edges firmly (dampen edges of dough lightly with water if too dry to seal).
  4. Transfer filled triangles to prepared baking sheet and bake until golden, about 10 minutes. Serve warm with assorted chutneys on the side.

 

Spinach-Stuffed Baby ‘bellas

These tasty bites get a pop of flavor from vegan-friendly nutritional yeast, which lends a savory richness to all kinds of dishes.

baby bellas

Directions

  1. Preheat oven to 350 degrees F.
  2. Using a slightly damp paper towel, gently scrub mushrooms and remove stems. Brush both sides of each mushroom with olive oil and sprinkle with salt and pepper.
  3. In a medium skillet over medium-high heat, add remaining oil. Sauté leek and garlic until soft and fragrant, about 5 minutes.
  4. Using a clean kitchen towel, wring out as much water from the spinach as possible. Add to the pan and cook for 2 minutes. Add nutmeg and coconut milk. Cook until just heated through.
  5. Fill each mushroom with spinach filling and top with a sprinkling of nutritional yeast. Transfer to a baking sheet and bake until golden brown, about 20 minutes. Serve warm.

 

Edamame Hummus

This simple and delicious dip is festively bright green. Served up in a tree-shaped dish, it makes a colorful centerpiece for the appetizer table.

edamame hummus

Directions

  1. In a large pot, completely cover edamame with salted water. Simmer until tender, about 5 minutes. Drain.
  2. In the bowl of a food processor, combine edamame and remaining ingredients. Puree until completely smooth.
  3. Transfer to a serving bowl and garnish with cilantro leaves and smoked salt.

 

Savory-Sweet Rosemary Shortbread

A uniquely flavorful vegan holiday treat that little ones will love to help cut into shapes.

rosemary shortbread

Directions

  1. Preheat the oven to 325 degrees F. Line two baking sheets with parchment paper.
  2. Combine flour, salt and rosemary in a food processor until well blended.
  3. In the bowl of a stand mixer, combine butter and powdered sugar. Beat until light and fluffy. Add vanilla and flour mixture and mix until dough just starts to come together. Do not over-mix.
  4. Turn dough onto a floured surface and bring together with hands. Sandwich dough between two sheets of plastic wrap. With a rolling pin, roll dough to approximately 1/4-inch thick. Refrigerate until firm, at least 30 minutes.
  5. Using a cutter, cut out cookies and place them on the prepared baking sheets. Return to the refrigerator for an additional 20 minutes.
  6. Transfer pan immediately to oven and bake until the edges are golden brown, 18 to 20 minutes. Transfer to a cooling rack and cool completely before serving.

 

Heavenly Lemon Meltaways

A bright, citrusy alternative to heavy holiday treats like cake and pie.

lemon meltaways

Directions

  1. Line a baking sheet with wax paper or parchment.
  2. In a food processor, combine almond butter, almond flour, honey, lemon juice, lemon extract, salt, 3/4 cup coconut and 1 teaspoon lemon zest until smooth and paste-like.
  3. In a shallow dish, combine the remaining coconut and teaspoon lemon zest, using fingers to thoroughly combine.
  4. Using damp fingers, take 1 teaspoon of the almond mixture and roll into a ball. Roll ball in coconut lemon zest mixture, pressing to ensure it’s completely coated. Transfer to prepared baking sheet.
  5. Refrigerate meltaways in an airtight container until completely firm, at least 1 hour and up to 2 days.

 

Chocolate-Dipped Nutty Bars

These tasty bars are loaded with protein and fiber. Omit the chocolate and they make a great breakfast treat or snack on the go.

nutty bars

 

Directions

  1. Preheat oven to 325 degrees F. Line the bottom and sides of an 8×8 baking dish with parchment paper.
  2. In the bowl of a food processor, combine walnuts, cashews and pumpkin seeds. Pulse until crumbly and thoroughly combined. Stir in sunflower seeds.
  3. Transfer mixture to a large bowl and stir in almond meal, coconut, cinnamon and salt.
  4. In a small heavy-duty pot, warm coconut oil and almond butter over medium heat. Whisk together until mixture is thoroughly combined, melted and smooth. Remove from heat and stir in honey.
  5. Pour coconut oil mixture over nut mixture in the large bowl, using a spatula to thoroughly combine. Transfer mixture into the prepared baking dish. Using wet hands, press down evenly on mixture, ensuring it sticks together solidly.
  6. Transfer to oven and bake for 30 minutes.
  7. Using several layers of parchment paper, press down on the mixture again firmly. Allow to cool. Wrap bars tightly in plastic wrap and transfer to the freezer for two hours.
  8. Once bars are cold and completely solid, cut into squares. Line a baking sheet with wax paper.
  9. Chop chocolate into fine pieces and melt in the microwave at 50% power for 1 minute. Stir and microwave again until chocolate is melted.
  10. Dip each bar halfway into the chocolate (I like to dip at a diagonal, so the chocolate half is shaped like a triangle). Cool completely, allowing chocolate to harden, before serving.

Feast of the Seven Fishes: An Easy, Updated Take on the Classic Italian-American Meal

Growing up in an Italian-American household, some things were a constant. #1 Pasta is its own food group, #2 it’s not a story without elaborate hand gestures, and #3 Christmas is a BIG deal. Even more than the lights and the presents, the season’s eating is something to dream about all year long, culminating with the Feast of the Seven Fish (or Seven Fishes, as its known colloquially).

Widely believed to have started in southern Italy (though some claim it is uniquely Italian-American), the feast consists of seven seafood-based dishes traditionally served on Christmas Eve before midnight mass. It’s generally thought to have risen from the Catholic practice of forgoing meat on Fridays, but the significance of the number seven remains the subject of debate. Popular theories include the fact that seven is the most used number in the Bible (appearing more than 700 times), a reference to the Seven Hills of Rome, the seven Sacraments, and the seventh day of creation when God rested. Whatever its origin, for me, it’s just not Christmas without the Feast.

Part of what makes the tradition so fun is that–unlike most things with Catholics at Christmastime–there are no rules! There’s no set menu and no rigid definition of “fish.” Did it come from the ocean? Is it delicious? It counts!

These days, with friend and family celebrations happening all over the map and all over the month of December, I’m usually feasting well before Christmas Eve. Even if you don’t plan to attend midnight mass, or celebrate the holiday at all, the Feast of the Seven Fish can inspire a festive dinner party that your guests will remember all year.

When planning your own Feast of the Seven Fish menu, think in terms of courses. A few appetizers served with cold bubbly is a great way to greet your guests. Smoked oysters, lox on toast, fried calamari and/or caviar are all great options. Or check out these simple recipes.


Appetizers

anchovy bruschetta

Directions

  1. Soak anchovies in water for 1 hour. Drain, rinse and chop.
  2. Preheat the oven to 375 degrees F. Using a fork, mash the anchovies, herbs and garlic together in a bowl.
  3. Add the olive oil and pepper, to taste. Keep mashing until mixture reaches a creamy consistency. You may need to add more oil.
  4. Spread the anchovy mixture in equal amounts over the bread slices. Place the bruschetta on a large baking sheet. Bake until the bread is just toasted, about 8 to10 minutes.

 

clams casino

Directions

  1. Position a rack in the center of the oven and heat the broiler on high. Arrange clams on a baking sheet and broil until they open, about 5 minutes. Transfer opened clams to a clean baking sheet, collecting any juices from the used pan in a measuring cup. Once cool enough to handle, remove and discard top shells.
  2. Run a spoon underneath each clam to loosen it from the bottom shell. Distribute the reserved clam juice among the clams.
  3. In a medium saucepan over medium heat, melt butter. Add bell pepper, shallot and garlic and cook until soft and fragrant, about 5 minutes. Add wine and cook until liquid is reduced by half, about 2 minutes. Remove from heat and stir in the breadcrumbs, cheese, parsley, and black pepper.
  4. Spoon breadcrumb mixture onto each clam. Broil clams until topping is just browned, about 5 minutes. Top each clam with crumbled bacon and serve with lemon wedges.

 

wrapped scallops

Directions

  1. Preheat oven to 425 degrees F. Slice prosciutto into thin strips, about 1 inch wide and 3 inches long.
  2. Wrap each scallop with 1 strip of prosciutto and secure with a toothpick. Lightly sprinkle each scallop with smoked paprika on both sides. Transfer to a baking sheet.
  3. Bake scallops for 8 minutes. Flip and bake for an additional 8 minutes.

 

Soup Course

When it’s time to begin the seated portion of the meal, soup is a great choice to warm the belly without being too filling. Manhattan clam chowder, cioppino (shellfish soup), or Billi Bi (cream of mussel soup) are all delicious options. Or give your guests a spoonful of the unexpected with this crab and butternut squash bisque.

butternut bisque

Directions

  1. In a large stockpot over medium heat, add butter and 1 TB olive oil. Add onion, carrot, celery, garlic and squash. Season with salt and pepper. Sauté until fragrant, 8 to 10 minutes. Add stock, bring to a boil and reduce to simmer. Cover and cook until squash is tender, about 30 minutes.
  2. Remove pot from heat. Add cream and puree soup until completely smooth using an immersion blender or transferring in batches to a stand blender. Allow to cool slightly.
  3. Meanwhile, in a small skillet over medium-high heat, add olive oil. Once the oil is hot, add whole sage leaves and fry until crisp, about 10 seconds. Transfer to a plate lined with a paper towel.
  4. Fold crabmeat and chopped sage into soup. Season to taste with salt and pepper. Ladle into bowls and serve garnished with crispy sage leaves.


Salad Course

Sticking with the idea that you don’t want your guests getting too full before the main course, serve something light next, like salad with smoked fish. The possibilities are endless. Just stick with delicate greens, like mesclun and frisee, to compliment the texture of the fish. A citrus-based dressing, like the caper-horseradish vinaigrette below, is a natural flavor pairing.

 

trout salad

Directions

  1. In a small bowl combine lemon juice, capers, oregano and horseradish. Season with salt and pepper. Whisk in the olive oil until emulsified.
  2. In a large bowl, toss lettuces and onion with dressing, reserving 1 tablespoon. Top salad with pomegranate seeds and smoked trout. Drizzle salad with remaining dressing and season with freshly ground black pepper.


Pasta or Primi Course

Like I said, it just wouldn’t be an Italian Christmas (or any meal, really) without pasta. Linguine with clams is an obvious (and awesome) choice here. Or try this mouthwatering shrimp and lobster ravioli. Store-bought wonton wrappers are a timesaving shortcut that works beautifully in this dish.

 

ravioli

Directions

  1. Bring a large pot of salted water to a boil. Boil lobster tails for 8 minutes. Remove meat, reserving shells, and chop into 1/2-inch pieces. Set aside in refrigerator.
  2. Add lobster shells, reserved shrimp shells, vegetable oil and tomato paste and cook over moderate heat, stirring, until sizzling and the shrimp shells turn pink, about 5 minutes.
  3. Add white wine and bring to a boil. Add water, carrot, celery and onion and bring to a boil. Cook over moderate heat until the broth is reduced to 4 cups, about 1 hour. Strain the broth into a saucepan and boil until reduced to 2 cups, about 10 minutes.
  4. Meanwhile, in a food processor, puree half of the peeled shrimp with the heavy cream. Finely chop remaining shrimp and stir into the puree. Transfer to a bowl and stir in lobster meat and chives. Season with salt and pepper.
  5. Lightly brush the edges of each wonton wrapper with water, keeping wrappers covered in plastic when not working with them. Spoon a teaspoon of the seafood filling into the center of each wrapper. Fold the wrappers in half over the filling to form triangles and press tightly to seal. Transfer the ravioli to a baking sheet lined with plastic wrap. Cover loosely with a towel and repeat until you run out of filling.
  6. Melt 1 tablespoon of the butter in a large skillet. Add the tomatoes and cook over high heat, shaking the pan until they begin to burst, about 2 minutes. Add the reduced lobster broth and cook over moderate heat until slightly thickened, about 8 minutes. Swirl in the remaining 3 tablespoons of butter and season with salt and pepper. Keep warm over very low heat.
  7. In a large pot of boiling salted water, cook all of the ravioli just until they float, about 1 minute. Drain the ravioli and add to the sauce. Cook over moderate heat, turning occasionally, for 3 minutes.
  8. Ladle ravioli and sauce into bowls and serve garnished with parsley and cheese.


Main or Secondi Course

When it’s time to serve the main course, why not go for a little drama? Whole steamed lobster with drawn butter is a classic (but pricey) choice. Equally spectacular, but easier on the wallet, is whole roasted fish. Served up family-style, with everyone picking off of a large platter, this dish also feels more intimate and less formal. Needless to say, the freshness of the fish is paramount. Get to know your fishmonger. With a little advance notice, he or she can likely guarantee a fresh catch and set it aside for you.

 

roasted snapper

Directions

  1. Preheat oven to 400 degrees F.
  2. Score skin of each fish with 3 diagonal cuts. Rub inside flesh of each fish with 2 1/2 teaspoons olive oil; drizzle each fish with 4 1/2 teaspoons lemon juice. Sprinkle flesh evenly with salt and black pepper. Place both fish on a rimmed baking sheet coated with cooking spray.
  3. Place 3 tablespoons onion, 1 tablespoon fennel, 2 rosemary sprigs, and 2 oregano sprigs inside each fish. Rub skin of each fish with 1/2 teaspoon remaining oil; drizzle each with remaining lemon juice.
  4. Roast at 400 degrees F for 30 minutes. Transfer fish to a large serving platter. Serve whole, drizzled with olive oil and sprinkled with smoked salt.


Buon Natale!

Best Modern Watches for Women Under $400

Become a little less dependent on your phone while upping your accessory game with a minimalist and modern timepiece. Gone are the days of gaudy, blingy watches that scream status. With big faces and minimal features, our new favorite watches are both chic and relatively affordable. Tell more stylish time with these five understated beauties, prioritizing Scandinavian-inspired simplicity over flash.

Larsson and Jennings

Emerging watch designer, Larsson and Jennings, blends famous Swedish minimalist design with British elegance. Their unisex watches are the definition of “clean lines.” Handmade leather straps and Swiss movements mean your new watch is built to last for a very long time. If you live in New York, visit their concept store in Nolita to customize your very own. The Läder, one of their most popular models, retails for $360.

 

https://www.instagram.com/p/_MPMlci9Pb/

 

Daniel Wellington

With 1.7 million followers on Instagram, Daniel Wellington is one of the most popular up-and-coming accessories brands today. Their timeless timepieces are thoroughly preppy, but definitely unpretentious and range in price from $149 to $229. The company was named after a British gentleman who seemed at home regardless of the situation, and their watches follow suit. Replaceable straps and quality components mean you’ll have your DW watch for years and years. Tag your photo with #dwpickoftheday and you could be featured on their account, becoming just as insta-famous they are.

 

 

The Horse

Founded by Australian husband and wife team, Scott and Amy Hawkes, The Horse launched their first line of watches in 2012. Today, four unique styles share the brand’s typical understated approach to accessorizing. This classic and versatile aesthetic is appropriate whether you’re wearing jeans or an evening gown. You can claim one from The Original line for $139. The couple says they believe in ‘buying once and buying well.” We do, too.

 

https://www.instagram.com/p/-_QM4Iq3nA/

 

Skagen

“Simple design for a better life” is the motto of Skagen, a Danish design company now owned by Fossil. This ethos is carried out in the more than 100 watch models they produce, most of them retailing for less than $200. The company’s commitment to ethical manufacturing practices that benefit both humans and the environment make these watches even more attractive.

https://www.instagram.com/p/-z2HY9JbWA/?taken-by=nicole.toland

 

Instrmnt

Get hands on with an Instrmnt watch. Each one comes disassembled in a kit along with the tools to put it together. The Glasgow-based design collective makes six different models, each with a simple approach reminiscent of industrial design of the mid-20th century. The $280 price tag seems like a bargain considering the quality of the materials. The multi-disciplinary company also produces bikes, a collaboration with master bike builder, Freddie Grubb. We’re hoping Instrmnt’s next project brings their soon-to-be-iconic watches into full-size wall clocks.

 

Cluse

Based in Amsterdam, CLUSE prioritizes simplicity and sophistication over bells and whistles in their stunning collection of watches. Favored by professional and amateur stylists alike, CLUSE watches exude understated confidence. None costs more than €99.95, either. We would love to visit their atelier on the Amsterdammer canals. Someday…

A lifestyle magazine inspired by author Sylvia Day